Condé Nast Traveler
The Best Pizza in America, According to the Pros
From New York City to Portland, Oregon, these are the best pies being sauced and tossed in the United States.
Neapolitan-style pizza executed with Japanese precision.
Pizzeria Sei
Mentioned by Condé Nast Traveler
“Tokyo-style Neapolitan pizza in Los Angeles, by Chef William Joo.”
In the coverage1 story