Una Pizza Napoletana

Restaurant·New YorkMentioned by Condé Nast Traveler
Una Pizza Napoletana
Photo: unapizza.com
“Anthony Mangieri’s legendary NYC pizzeria. A pioneer of pizza in the United States, Anthony makes every pizza served at Una himself.”
unapizza.com
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In the coverage1 story

Condé Nast TravelerSep 21

The Very Best Pizza in the World, Ranked

From New York to Tokyo to São Paulo, the best pizza in the world is scattered across the globe.

Expression of Anthony Mangieri’s decades-long pursuit of pizza

12 restaurants in this story
  • Una Pizza NapoletanaRestaurantExpression of Anthony Mangieri’s decades-long pursuit of pizza
  • Elsewhere
  • Pizzeria SeiRestaurantLos Angeles, United StatesNeapolitan-style pizza executed with Japanese precision
  • Tony's Pizza NapoletanaRestaurantSan Francisco, United StatesDelivers a heady variety of regional pizza styles
  • RazzaRestaurantJersey City, United StatesNaturally leavened, wood-fired dough with locavore toppings
  • Pizza Bar on 38thRestaurantTokyo, JapanElevated pies served in an intimate, personal style
  • Napoli on the RoadRestaurantLondon, United KingdomModern interpretation of Neapolitan tradition with three locations
  • ConfineRestaurantMilan, ItalyOffers tasting menus with wine and cocktail pairings
  • I Masanielli – Francesco MartucciRestaurantCaserta, ItalyRedefining what the iconic dish can be with maximalist creations
  • Seu Pizza IlluminatiRestaurantRome, ItalySleek, modern design with award-winning creative pizzas
  • Leggera Pizza NapoletanaRestaurantSão Paulo, BrazilSignature classics like Margherita Verace for balance and cleanliness
  • RistoPizza by Napoli Sta CaRestaurantTokyo, JapanAuthenticity and experience built on Neapolitan roots
  • BaldoriaRestaurantMadrid, SpainOffers pizza two ways with live musical acts nightly
Read the full piece at Condé Nast Traveler →
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