Fritai, New Orleans — Travelrags

Condé Nast TravelerFeb 2

The chef behind Dakar in New Orleans tells us where to find the best po' boys and crab almandine in the city.

Merging Haitian Creole and New Orleans Creole food

9 things in this story

Commander’s PalaceRestaurantCommander's Palace in New Orleans, LA — 4.5★ (24,681 reviews).
DakarRestaurantDiscover Dakar NOLA, a modern Senegalese restaurant, located at 937 Leonidas Street in New Orleans offering a…
Porgy's Seafood MarketMarketOnly place for fresh Gulf fish, butcher fish in front of you
FritaiRestaurantMerging Haitian Creole and New Orleans Creole food
Guy's PoBoy'sRestaurantOwner Marvin makes sandwiches, classic catfish and shrimp po' boy
Lil' Dizzy'sRestaurantSouthern-style food, fried chicken, collard greens, mac and cheese
Saint ClairRestaurantNew restaurant by Melissa Martin, known for crab amandine
Addis NolaRestaurantEthiopian restaurant with New Orleans inspiration
Queen Trini LisaRestaurantTrinidadian food, family-run, known for chickpea double

Fritai