
Condé Nast Traveler
Where the Chefs Eat: Serigne Mbaye's New Orleans Crawl
The chef behind Dakar in New Orleans tells us where to find the best po' boys and crab almandine in the city.

“Discover Dakar NOLA, a modern Senegalese restaurant, located at 937 Leonidas Street in New Orleans offering a seven-course tasting menu inspired by Senegalese traditions and local Louisiana ingredients.”