TRAVELRAGS

8 Hands Farm

Restaurant·CutchogueMentioned by Condé Nast Traveler
“8 Hands Farm is a 28 acre, sustainable family farm on the North Fork of Long Island providing a farm to table experience. Our butcher and farm shops have on offer sustainable and natural organic food ingredients.”
— 8handsfarm.com
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In the coverage1 story

Condé Nast TravelerAug 18

Chef Tom Colicchio's Guide to the North Fork, New York's Hidden Seafood Haven

From oyster shacks to seafood shops, these are the Top Chef’s favorite spots for fresh produce and farm-to-table fare.

raises chickens and pigs sustainably

11 things in this story
  • 8 Hands FarmRestaurantraises chickens and pigs sustainably
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Read the full piece at Condé Nast Traveler →
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