TRAVELRAGS

Brooklyn

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Digest

See. Old Stone House of Brooklyn↗ Site of a major Revolutionary War battle and former clubhouse for the Brooklyn Dodgers. FAD Market Holiday Pop-Up Shop for unique gifts at Empire Stores from December 1 to 21, 2025.

Eat. DeKalb Market Hall Large, lively underground food court with diverse cuisines in Downtown Brooklyn. Di Fara Pizzeria Old-school pizzeria known for its quality pizzas and calzones; cash only. John's Deli A local deli in Coney Island.

Stay. Akwaaba Mansion Four uniquely decorated guest rooms with cultural themes in Bedford-Stuyvesant. New York Marriott at the Brooklyn Bridge Luxurious accommodations with modern amenities in Downtown Brooklyn. NU Hotel Modern hotel with a relaxed atmosphere in Downtown Brooklyn.

Atlas ObscuraJul 17, 2026

Old Stone House of Brooklyn in Brooklyn, New York

Though it's not mentioned as often as Yorktown or Valley Forge in the annals of American Revolutionary War history, Brooklyn had a major part to play as the site of the first major battle after the signing of the Declaration of Independence. The British landed on the shores of Gravesend Bay in late August 1776 and marched north through Brooklyn along the Gowanus Road, eventually engaging Americ…

9 things in this storyRead the full piece at Atlas Obscura →

Condé Nast TravelerDec 1, 2025

6 Best NYC Christmas Markets Worth a Holiday Visit

For the ineffable magic of Christmas in New York, head to these holiday markets, hot chocolate in hand.

13 things in this storyRead the full piece at Condé Nast Traveler →

Condé Nast TravelerNov 20, 2025

23 Dublin Restaurants to Visit in 2026

This city break favorite is attracting a new wave of hungry travelers.

24 things in this story
  • Roberta'sRestaurantInspiration for PI Pizzas.
  • Elsewhere
  • CometPubDublin, IrelandEuropean-style bistro with a four-course carte blanche option.
  • BastibleRestaurantDublin, IrelandFormer employer of chef Kevin O’Donnell.
  • HawksmoorRestaurantDublin, IrelandDine beneath the dome of the former National Bank.
  • Flaggy Shore oystersPlaceDublin, IrelandOysters from County Clare.
  • Bread 41CaféDublin, IrelandArtisan bakery and café with natural sourdough.
  • Ballymaloe Cookery SchoolPlaceDublin, IrelandWhere owner Eoin Cluskey gathered expertise.
  • Library StreetRestaurantDublin, IrelandLibrary Street offers a contemporary social restaurant space with a menu designed for sharing.
  • MamóRestaurantDublin, IrelandContemporary Irish fare in Howth.
  • Howth HeadTrailDublin, IrelandPanoramic trail around the headland.
  • The Legal EaglePubDublin, IrelandReimagined gastropub near Dublin's Four Courts.
  • Forest AvenueRestaurantDublin, IrelandFine dining with relaxed atmosphere.
  • Little ForestRestaurantDublin, IrelandSister pizzeria in Blackrock.
  • ForêtRestaurantDublin, IrelandSister French bistro.
  • UnaRestaurantDublin, IrelandSister artisan bakery.
  • NoteRestaurantDublin, IrelandCasual neighborhood feel, open Mondays.
  • PI PizzasRestaurantDublin, IrelandWood fired pizza restaurant Dublin.
  • VadaRestaurantDublin, IrelandNeighborhood café with a zero-waste ethos.
  • GranoRestaurantDublin, IrelandClassic Italian in Stoneybatter.
  • HakkahanRestaurantDublin, IrelandModern Chinese in Stoneybatter.
  • TartineRestaurantSan Francisco, United StatesPlace where Eoin Cluskey gained expertise.
  • KaiRestaurantGalway, IrelandFormer employer of chef Hannah O’Donnell.
  • Burnt EndsRestaurantSingapore
  • Da Terra at The Town Hall HotelRestaurantLondon, United Kingdom
Read the full piece at Condé Nast Traveler →
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