
National Geographic
Where to eat in Lyon, according to a local celebrity chef
Chef Viviana Pisacane on her favourite Lyonnaise dishes and where she goes for the freshest produce in France’s gastronomic capital.
See. Recent coverage hasn't surfaced specific picks yet.
Eat. Les Halles de Lyon Paul Bocuse↗ A lively indoor market to taste local ingredients like oysters, Jésus de Lyon, and Saint-Marcellin cheese. Le Vivarais↗ An elegant bouchon for traditional Lyonnaise dishes like quenelles de brochet and veal sweetbreads. Institut Lyfe↗ Offers outstanding workshops and tasting classes to discover French gastronomy and master sauces. Boulangerie Du Palais↗ A little place reflecting the rhythm of historic Lyon, perfect for a quick bite.
Stay. Recent coverage hasn't surfaced specific picks yet.

National Geographic
Chef Viviana Pisacane on her favourite Lyonnaise dishes and where she goes for the freshest produce in France’s gastronomic capital.

Afar
From cooking classes in Tuscany to market visits in Vietnam, these tours use food to connect travelers with local traditions and daily life.
Lonely Planet
Go beyond France

Atlas Obscura
An hour from Brussels by car, Namur is the capital of Wallonia, the French-speaking southern half of the country. As such, it maintains friendly ties with many French-speaking cities around the world. In 2001, during a visit to Quebec City (the Canadian city with which Namur is twinned), a Belgian delegation discovered the "Fresque des Québécois." That's when the idea was born to create a simil…
AI answers grounded in the 4 recent stories about Lyon shown on this page. It can be wrong — the linked articles are the source of truth.