Riley’s

Bar·United KingdomMentioned by National Geographic
Riley’s
Photo: rileysfishshack.com
“"Call off the search. Close down the web browser and put away the guide books. I have found the eating experience of the year." Jay Rayner - The Guardian “Riley’s Fish Shack was born from our love of fresh, honest, healthy seafood from which there seemed a real shortage of in our hometown of…”
rileysfishshack.com
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In the coverage1 story

National GeographicJun 30

Local catch is back on the menu at these U.K. coastal towns

With the majority of the U.K.’s seafood exported to Europe, British fishing communities are on a quest to get Brits eating more local produce.

makes most of shout auction at fish quay

18 things in this storyRead the full piece at National Geographic →
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