Picarón

Restaurant·Buenos AiresMentioned by Condé Nast Traveler
Picarón
Photo: Condé Nast Traveler
“From down the block, you spot the colorful facade and the logo, a bear on a velocipede, which tells you this place doesn't take itself too seriously. The sidewalk terrace catches the Chacarita's lively energy. Step inside, and it's this cool, simple bistro setup with the open kitchen working behind…”
Condé Nast Traveler
Read more at Condé Nast Traveler →

In the coverage1 story

Condé Nast TravelerDec 20, 2025

22 Best Restaurants in Buenos Aires for Parrilla, Pasta, and Potatoes

Our list for where to eat when you're in town.

contemporary Argentine meets Latin American and Asian fusion

23 things in this story
  • AramburuRestaurantWalking through Pasaje del Correo feels like finding a hidden portal.
  • HanRestaurantKorean techniques meeting Argentine ingredients
  • UltramarinosRestaurantplace for fish lovers
  • NessRestaurantinteresting veggie-friendly restaurants
  • AlcanforRestaurantearned a Michelin Green Star for sustainability
  • PicarónRestaurantcontemporary Argentine meets Latin American and Asian fusion
  • Tony Wu Cantina ChinaRestaurantVilla Crespo doing NYC’s Chinatown
  • Don JulioRestaurantmecca for steak
  • ChoriFast foodmodern twist on the classic sausage sandwich
  • Salvaje BakeryRestaurantups the bread game in BA
  • La AlacenaRestauranttype of café you wish you had in your neighborhood
  • El BaqueanoRestaurantjourney across Argentina on an exploration of exotic ingredients
  • Gran DabbangCaféunique combination of Asian and Latin American flavors
  • Pasaje del CorreoNeighborhoodfeels like finding a hidden portal
  • GüerrinRestauranticonic pizzeria, source of national pride
  • RouxRestaurantspecializes in fish and seafood
  • ProperRestaurantworks its magic with vegetables
  • Cuervo CaféCaféfeels more like Brooklyn than BA
  • MishigueneCaféhonoring the Jewish diaspora in Argentina
  • La CocinaRestaurantspecializes in baked empanadas
  • Los GalgosBarcafé, meeting point since the 1930s
  • Club M OmakaseRestaurantJapanese and Peruvian fusion
  • Casa CaviaRestaurantbeautifully designed space
Read the full piece at Condé Nast Traveler →
↑↓ to navigate · Enter to open · Esc to close