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Owamni

Restaurant·MinneapolisMentioned by Condé Nast Traveler
Owamni
Photo: Wikimedia Commons
“Owamni by the Sioux Chef, or simply Owamni, is a Native American restaurant in downtown Minneapolis, Minnesota, that overlooks the Mississippi River. Owamni's majority Native American staff serves a menu made from indigenous ingredients such as game meats, corn, and wild plants. The restaurant does…”
— Wikipedia
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In the coverage1 story

Condé Nast TravelerDec 24, 2025

Documenting the Indigenous Food Movement Across North America

Writer Kate Nelson and chef Sean Sherman travel to meet the people spotlighting and preserving Indigenous culinary traditions—in Oaxaca, Minneapolis, New Orleans, and beyond.

Indigenous-focused Minneapolis restaurant owned by Sean Sherman.

5 things in this storyRead the full piece at Condé Nast Traveler →
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