Sambal Shiok

Restaurant·LondonMentioned by Condé Nast Traveler
“Founder ​ ​​ ​Mandy Yin is one of the few Malaysian chef/owners in the UK, having founded Sambal Shiok in London in 2013. She is a Malaysian-born Chinese of Peranakan Nyonya heritage. "I take inspiration from everything I ate in my childhood growing up in Kuala Lumpur Malaysia. Then I mix it up and…”
— sambalshiok.co.uk
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Condé Nast TravelerNov 23, 2025

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