TRAVELRAGS

Celele

Restaurant·MedellínMentioned by Condé Nast Traveler
““Contemporary Caribbean cuisine based on the culinary culture and biodiversity of the Colombian Caribbean.” We have been honored with highly valued international awards, such as: 2019 – “Miele One To Watch Award” by The Latin America 50 Best Restaurants. 2020 – No. 49 “The Latin America’s 50 Best…”
— celelerestaurante.com
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In the coverage1 story

Condé Nast TravelerSep 29

Where to Eat in Medellín, Colombia: A Local's List

From a no-frills stew shop to sceney concepts that make the most of Colombia's culinary bounty.

Exploration of ingredients from the Colombian Caribbean.

25 things in this story
  • BoroRestaurantInvestigative take on Colombian ingredients in contemporary bistro setting.
  • CeleleRestaurantExploration of ingredients from the Colombian Caribbean.
  • AhítoRestaurantElevated take on well-loved dishes from home kitchens.
  • Wake MedellínHotelNew hotel-slash-restaurant-slash-wellness center.
  • CarmenRestaurantColombia-first, ingredient-forward fine-dining experience.
  • Bar CarmenRestaurantOn the list of the World’s 50 Best Bars.
  • Ajiacos y MondongosRestaurantRenowned for classic Colombian fare like ajiaco chicken soup.
  • Sambombi Bistró LocalRestaurantOn the list of Latin America’s 50 Best Restaurants.
  • BaravanRestaurantWine bar-style spot with one of the city's best wine lists.
  • Campesino CaféRestaurantSpot for breakfast staples and diving deep into region's brews.
  • 55dBRestaurantCocktail lounge and listening bar with vinyl collection.
  • IdílicoRestaurantBeloved fine-dining restaurant creatively refining emblematic dishes.
  • Test Kitchen LabRestaurantCulinary experience built on investigations into Colombian ingredients.
  • ZombraRestaurantSustainability-focused menu with familiar flavors from France and India.
  • Plaza Minorista José María VillaMarketPremier fresh marketplace for native fruits and local eateries.
  • La Esquina de la RicuraRestaurantEatery within the market serving arepas and catfish soup.
  • Don Teo TrailerRestaurantLaid-back local favorite for 'fast good' with conscious sourcing.
  • Salón CentroTheatreCasual yet elevated eatery innovating with local ingredients.
  • PersonaMuseumSpot for drinks by candlelight.
  • El Club del JazzSightDisfruta de la mejor experiencia de jazz en Medellín en El Club del Jazz.
  • KrudoRestaurant
  • Viches y VinilosRestaurant
  • Chez MiguRestaurant
  • SinparRestaurant
  • Elsewhere
  • GestoRestaurantRionegro, ColombiaIntimate restaurant on chef's own farmland, cultivating ingredients.
Read the full piece at Condé Nast Traveler →
More restaurants in MedellínEstación CentralSalón MalagaHatoviejoBoroAhítoCarmen
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