Kalaya

Restaurant·PhiladelphiaMentioned by Condé Nast Traveler
Kalaya
Photo: kalayaphilly.com
“Chutatip “Nok” Suntaranon is a James Beard Award–winning chef, restaurateur, author, and TIME100 honoree. Raised in Trang, Thailand, and inspired by her mother’s market stall, Nok opened Kalaya in 2019, a restaurant that has since become one of the most celebrated Thai dining destinations. Her…”
kalayaphilly.com
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