TRAVELRAGS

Panna II

Restaurant·New York CityMentioned by Condé Nast Traveler
“V We're known for our Indian food, and then we're known for our "unique" decor. We take a lot of pride in our food, sourcing quality ingredients and pairing them with inspired recipes to bring out the best in flavor. We wanted to make Indian food accessible too, so we keep everything at a budget…”
— pannatwo.com
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In the coverage1 story

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Part of four Indian restaurants on First Avenue

15 things in this storyRead the full piece at Condé Nast Traveler →
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