halibut

Restaurant·KetchikanMentioned by Condé Nast Traveler

In the coverage1 story

Condé Nast TravelerOct 28

In Southeast Alaska, Connecting With My Indigenous Roots Through Salmon Fishing

Writer Kate Nelson spends time on the still waters surrounding Noyes Island, where chinook offer a tie to those who came before.

barn-door halibut, named for its size

8 things in this storyRead the full piece at Condé Nast Traveler →
↑↓ to navigate · Enter to open · Esc to close