Lonely PlanetJul 29
The best hawker centers in Singapore
Discover the best food in Singapore for the best prices at the city
Hokkien-style noodles drenched in thick gravy
13 things in this story
- Maxwell Food CentreMarketone of Singapore's best-known hawker centers
- Amoy Street Food CentreMarketfirst stop for Hainanese chicken rice
- Ah Tai Hainanese Chicken RiceRestaurantalternative to Tian Tian, run by former chef
- Xing Xing Ondeh Ondeh & Tapioca CakeRestaurantsells tapioca-based cakes called kuehs
- Ann Chin PopiahRestaurantfavorite for its excellent popiah
- Tiong Bahru Food CentreFast foodrelaxing vibe and spacious walkways
- Loo’s Hainanese Curry RiceRestaurantmust-try order is rice with pork chop, cabbage, sotong
- Lee Hong Kee Cantonese RoastedRestauranttraditional recipes for charcoal-roasted meats
- Lor Mee 178RestaurantHokkien-style noodles drenched in thick gravy
- Delhi LahoriRestaurantspecializes in Indian and Pakistani dishes
- Allauddin’s BriyaniRestaurantMichelin-recommended for mutton, chicken or beef biryani
- 545 Whampoa Prawn NoodlesRestaurantfamous 100-year-old noodle stall
- Liao Fan Hawker ChanRestaurant