TRAVELRAGS

Nakano Udon School

Restaurant·KotohiraMentioned by Smithsonian Magazine
Nakano Udon School
Photo: shikoku-tourism.com
“Nakano Udon School Takamatsu Campus. We teach you how to make udon noodles in 40 to 60 minutes. The teacher will instruct from kneading the flour, stretching it with a rolling pin, to boiling it. After making the udon, you can enjoy tasting it! The taste of udon made by yourself is…”
— shikoku-tourism.com
Visit the official site →

In the coverage1 story

Smithsonian MagazineSep 29

Japan's Smallest and Least-Populated Major Island Is a World of Pilgrimages, Delicious Food and Plenty of Forest Bathing

Each year, more than 100,000 people hike at least part of a 750-mile route on Shikoku that connects 88 Buddhist temples and other sacred sites

Invites visitors to 'dance' on dough to create noodles

12 things in this story
  • Nakano Udon SchoolRestaurantInvites visitors to 'dance' on dough to create noodles
  • Elsewhere
  • Konsen-jiSightShikoku, JapanThird temple on the Shikoku Pilgrimage route
  • Shikoku PilgrimageTrailShikoku, Japan750-mile circuit connecting 88 Buddhist temples
  • Sudachi-anHotelNabeiwa, JapanLocal guesthouse in the village of Nabeiwa
  • Tairyuji TempleSightShikoku, JapanTemple 21, perched among centuries-old trees
  • Tairyuji RopewaySightShikoku, JapanLongest cable car route in western Japan
  • Umaji OnsenSightUmaji, JapanSoak in yuzu baths and dine on inaka sushi
  • Dogo OnsenSightShikoku, JapanFamous hot spring, inspiration for Spirited Away
  • Otani WarePlaceNaruto, JapanTraditional Japanese pottery known for iron-rich clay
  • Bando Prisoner of War CampSightNaruto, JapanCan you imagine any POW camp being a paradise?
  • RyozenjiSightShikoku, JapanFirst temple on the pilgrimage
  • German Village ParkSightNaruto, Japan
Read the full piece at Smithsonian Magazine →
↑↓ to navigate · Enter to open · Esc to close